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Showing posts from November, 2018

Limewashing the Fireplace with Romabio Avorio White

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Check out this makeover I recently did with my fireplace. I used Romabio Avorio White lime wash paint to give the fireplace that new/antique look. I love how it turned out and it was such an easy project. You can do this alone or with help, follow my steps and you can update your own fireplace in no time! Have you recently updated your fireplace, leave a picture in the comments below! ___________________ Masonry Brush: https://amzn.to/36iyDaT Romabio Masonry Brush: https://amzn.to/2PoWfE4 Romabio Avorio White: https://amzn.to/355VmqF Wash Cloths: https://amzn.to/2E5aJ6A Drop Cloth: https://amzn.to/2rt96go Spray Bottle: https://amzn.to/2YuD1RF Pearl Mantles: https://amzn.to/2P52he3 Painters tape: https://amzn.to/3408wnG Paint Bucket: https://amzn.to/2LBqVkc ___________________ For business-related items please email: tikitiffany07@gmail.com My Amazon Store: https://www.amazon.com/shop/tikitiffany Instagram: TikiTiffany07 Blog: https://tikitiffany.blogspot.com/ ----------------
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Cyber Monday--Looking for a deal?

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Don't know what to get your in-laws? Your mother? or that pesky white elephant gift? Check out my Amazon store for some great gift ideas. amazon.com/shop/tikitiffany If you find the ultimate gift, let me know in the comments down below. Happy Shopping!
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Seasoned Dinner Potatoes | Easy Side Dish

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Easy Side Dish pairs well with steak or chicken. Cut up your favorite potatoes and add your favorite seasonings!! ENJOY!!
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Fall off the Bone Delicious | Braised Short Ribs

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Great recipe for Sunday dinners, having a couple over for Saturday night, or family holidays! Mouthwatering and fall off the bone meat, was perfect served over mashed potatoes. This was the first recipe I made with my new skillet and I had so much fun! Ingredients:  8 whole   Beef Short Ribs Salt & Pepper To Taste 1/4 cup   All-purpose Flour 1 slice of bacon , Diced 2 Tablespoons   Olive Oil 1 whole   Medium Onion, Diced 3 whole   Carrots, Diced 2 cups   Red Or White Wine 2 cups   Beef Or Chicken Broth (enough To Almost Cover Ribs) 1 sprig   Thyme 1 sprig   Rosemary Directions: Salt and pepper ribs, then cover all sides in flour. Set aside. In a large dutch oven, cook bacon over medium heat until complete crispy and all fat is rendered. Remove bacon from pan and set aside. Do not discard grease. Add olive oil to the pan with the bacon grease, and raise heat to high. Brown ribs on all sides, about 45 seconds per side. Remove ribs and set aside. Turn heat to medium.
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Cabbage Roll Soup | Quick & Easy Dinner Idea

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